{"product_id":"eclat-de-noel","title":"Christmas Cake, Éclat de Noël, Vanilla Mousse and Yuzu Confit","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv data-olk-copy-source=\"MessageBody\"\u003e\n\u003cdiv data-olk-copy-source=\"MessageBody\"\u003eEvoking the enchantment of a snow-covered winter evening, Éclat de Noël brings an instant sense of celebration to the table. Created by French Executive Pastry Chef Nicolas Maugard, this elegant festive cake captures the joy and wonder of the season.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eFragrant Madagascan vanilla mousse is layered with bright yuzu confit from Kochi for a beautifully light and balanced finish. A tender almond dacquoise lends a delicate nuttiness, while a coating of white chocolate brings a graceful contrast of flavour and texture.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eA festive centrepiece made for sharing, Éclat de Noël adds a touch of magic to gatherings with family and loved ones.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAllergies: Flour, Egg, Dairy, Almond, Hazelnut\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAvailable from December 1 to December 31, 2026\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e*For guests requesting hand-written receipt for this purchase, kindly contact 03-5222-5880 \/ maison.marunouchi@fourseasons.com before process payment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Four Seasons Hotel Marunouchi","offers":[{"title":"Default Title","offer_id":67641545785476,"sku":null,"price":8300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/8871\/7700\/files\/DSCF71061-692.jpg?v=1791616240","url":"https:\/\/four-seasons-hotel-marunouchi.myshopify.com\/products\/eclat-de-noel","provider":"Four Seasons Hotel Marunouchi","version":"1.0","type":"link"}